Homemade Peppermint Mocha Syrup


Create your own delightful Peppermint Mocha Syrup at home for a wonderful DIY holiday gift!


  • 1 cup sugar
  • 1 1/4 cups water
  • 1/2 cup cocoa powder
  • 1 teaspoon peppermint extract


  1. In a saucepan, combine sugar, water, cocoa powder, and peppermint extract.
  2. Heat the mixture on low heat, stirring until well combined.
  3. Allow the syrup to simmer for approximately 15 minutes, infusing the flavors.
  4. Once cooled, transfer the syrup to a storage container and refrigerate.
  5. Gift this homemade treat to friends and family, and it will stay fresh for up to 1 month in the fridge. Enjoy the festive flavors of the season!